How to Cook Appetizing Banana Raisin Spelt Scone

Banana Raisin Spelt Scone.

Banana Raisin Spelt Scone You can cook Banana Raisin Spelt Scone using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Banana Raisin Spelt Scone

  1. You need of Organic Spelt flour.
  2. It's of Organic Turbinado sugar.
  3. Prepare of Organic Full Fat Coconut Milk.
  4. You need of salt.
  5. It's of Baking powder.
  6. It's of coconut flakes.
  7. Prepare of chopped fully ripen banana.
  8. You need of Organic Raisins.
  9. Prepare of Raw apple cider vinegar.

Banana Raisin Spelt Scone instructions

  1. Blend 1/4 cup coconut flakes into flour, but do not over blend.
  2. Mix all dry ingredients together in a large bowl, including spelt flour, coconut flour, sugar, salt and banana chucks and raisins and baking powder..
  3. Add 1 Tsp vinegar into half can of coconut milk. Stir to mix and pour the mixture into dry ingredients bowl..
  4. Gently work with the dough until all things Incorporated well. Do not over mix. Pad down the dough and cut into small wedge-shaped scones..
  5. Pre-heat oven to 425F. Grease a baking pan with oil or butter. Lay scones on the baking pan monolayer and separate from each other..
  6. Bake 15 minutes and serve hot..

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