Recipe: Delicious Light Lunch Wrap

Light Lunch Wrap.

You can cook Light Lunch Wrap using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Light Lunch Wrap

1. Prepare 4 of eggs.
2. You need 1/4 cup of milk.
3. You need 1/4 tsp of baking powder.
4. You need 1/4 cup of all-purpose flour.
5. You need 1 tsp of dessicated coconut.
6. Prepare 1 can (150 grams) of shredded chicken in ceasar salad dressing.
7. Prepare 1/4 tsp of piquante peppers finely chopped.
8. It's 1/4 cup of grated cheese.
9. You need of sun dried tomato pesto.
10. Prepare 1 of dollop of sour cream.

Light Lunch Wrap step by step

1. Beat eggs and milk together until light and fluffy..
2. Combine flour, baking powder and coconut in a separate bowl..
3. Mix flour mixture into egg mixture and beat well until combined..
4. Heat greased pan on stove top. Laddle batter and cook "pancakes". Batter makes 4 medium pancakes..
5. For the filling: combine shredded chicken with piquante peppers..
6. Spoon some of the filling onto pancake. Add a little bit of tomato pesto and grated cheese then roll and place onto warm pan whilst filling and rolling remainder of the pancakes..
7. When done, plate and serve with a dollop of sour cream and a side of salad if you like..