How to Make Appetizing Romany creams

Romany creams.

You can have Romany creams using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Romany creams

1. It's 250 g of margarine.
2. You need 1 cup of sugar.
3. You need 2 cups of flour.
4. You need 1 1/2 cups of desiccated coconut.
5. It's 2 tablespoons of cocoa powder.
6. Prepare 1 tablespoon of baking powder.

Romany creams step by step

1. Cream margarine and sugar together.
2. Add flour, coconut and baking powder.
3. Dissolve cocoa in 1/4 cup boiling water and add to the mixture.
4. Roll mixture into a small balls about the size of marble press criss-cross with a fork to flatten on a greased pan.
5. Bake in a oven at 180'c for 10-15 minutes.
6. Sandwich together when cold with butter icing or chocolate obtained by melting a slab of milk chocolate over low heat.