- Get link
- X
- Other Apps
- Get link
- X
- Other Apps
Chicken squash noodles soup.
You can have Chicken squash noodles soup using 11 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Chicken squash noodles soup
- Prepare of chicken chopped into 1 cm cubes.
- It's of squash chopped 2-4 mm thick.
- You need of garlic.
- You need of large sized onion.
- You need of salt and pepper to taste.
- It's of water.
- It's of flour or corn starch to thicken.
- Prepare of noodles (I cannot find any egg noodles so I used angel hair pasta instead).
- It's of cooking oil.
- Prepare of chicken broth cubes or chicken stock.
- It's of sesame oil (optional).
Chicken squash noodles soup instructions
- Add a little amount of chopped onions, chopped garlic, salt and pepper to the chicken and squash in separate containers. Let rest for at 15-30 minutes to lock in flavors..
- Cook the angel hair pasta based on the instructions..
- Once the angel hair is cooked, drain the noodles and set aside (but don't throw the water)..
- Saute the remaining garlic and onions in a separate pan. Once the garlic and onions are ok, add the chicken..
- Add salt, pepper and the water from where the angel hair was cooked based on your personal preferrence. Bring to a boil. (I like minimal liquid in my soup so I don't put all the water in the chicken)..
- Once the chicken is cooked, add the squash to the pan and cook for about 15 minutes or until the squash is cooked based on your preference..
- Add the noodles to the pan where you're cooking the chicken. Add chicken broth cubes or chicken stock if needed to further enhance the taste..
- Add thickeners (like flour or corn starch) to thicken the soup..
- Last but not the least. Enjoy..
- Get link
- X
- Other Apps
Comments
Post a Comment