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Smoked Tomato Soup.
You can cook Smoked Tomato Soup using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Smoked Tomato Soup
- It's 1/2 lb of thick-cut bacon, diced.
- It's 1 large of yellow onion, chopped.
- Prepare 2 clove of garlic, minced.
- It's 2 can of crushed tomatoes.
- It's 2 tbsp of butter.
- You need 2 tbsp of milk.
- You need 2 tbsp of smoked paprika.
- You need 1 tbsp of salt.
- You need 2 tbsp of Tabasco® Chipotle Sauce (optional).
- Prepare of ground black pepper.
- You need 1/4 cup of grated parmesan cheese.
Smoked Tomato Soup instructions
- In a dutch oven, cook bacon over medium heat, until crispy. Transfer to paper towel lined plate. Do not drain fat..
- Add onion and garlic to pan and cook until light brown and soft. Add butter and tomatoes..
- Bring to boil, then reduce to a simmer for 20 minutes..
- Using an immersion blender, blend to desired consistency..
- Stir in milk, paprika, pepper, and either salt or Tabasco sauce. Bring to boil. Then remove from heat..
- Stir in cheese. Serve with reserved bacon on top..
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